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Marketplace Cafeteria

Finding your favorite foods on campus is easy. We are proud to offer a dining program complete with signature brands and menu selections that include just about every item you can imagine. Just feast your eyes on what we have available! 

Featuring Your Favorites

Continuous Dining means that the doors to the cafeteria are open during our Hours Of Operation. From home style meals to classic burgers and salads, we have everything you're looking for and more! But don't worry – even in between the scheduled meal times there are still plenty of options like soup, salads, deli, pizza, cereal, fruit, desserts!

We feature a wide variety of fresh food designed to satisfy everyone's appetite with food choices to rival your favorite restaurants:

  • Fresh fruit and salads with over a dozen toppings that change from day to day!
  • Freshly made specialty sandwiches, salads, smoothies, milkshakes, snacks, sautés and more at our Innovation Station!
  • Delicious, hot, home-style entree's! Our entrée station has transformed into our new Mindful Station! Every meal each day will feature a Mindful dish, a healthy, clean plate for you to enjoy, packed with all the flavors you love!
  • Vegan and Vegetarian options offered everyday at every meal! These will also be Mindful meals! We replace the protein with a vegan/vegetarian option, such as tofu!
  • Freshly baked pizza with our house made sauce, crafted by our Pizza Cook, Lindsey as well as pasta and sauces and bread sticks! 
  • Hot, fresh sandwiches and fries off of our grill station! We feature a variety of options such as quesadillas, burgers and hotdogs and much more!
  • Full Deli with your choice of meats, cheeses, breads, veggies and dressings, with the option to grill on our panini press! 
  • New creations by our Chef, Charles Salmond just for you! 
  • Our Classic and most popular Buff Chick Wednesday, featuring our famous Caesar Salad! 
  • Hard Ice cream, Soft Serve Ice Cream and freshly baked, seasonal desserts!
  • Homemade soups and fresh baked breads!

Proudly serving Gifford's Ice Cream!


  • And you can enjoy "all you care to eat"!




On the Menu

Hours of Operation


Monday - Friday: 7:15 a.m. - 10:00 a.m.

Saturday - Sunday: 11:00 a.m. - 1:30 p.m.


Saturday-Sunday: 9:30 a.m.-11:00 a.m.

Monday - Friday: 11:00 a.m. - 2:00 p.m.

Continuous Dining:
Monday - Sunday: 2:00 p.m. - 4:30 p.m.

Monday - Thursday: 4:30 p.m. - 7:00 p.m.
Friday - Sunday: 4:30 p.m. - 6:30 p.m.

Door Prices

Breakfast: $5.50

Lunch: $8.30

Dinner: $10.50

Brunch: $10.50

Franklin Pierce University | Dining Services | 40 University Drive | Campus Center Building | Rindge, NH 03461 | tel. (603) 899-4196 | Contact Us